Menu for 1/3/22 Delivery

Meal 1

Berry Balsamic Chicken (Breast) served with Garlic Roasted Potatoes

Allergens:

Meal 2

Italian Pot Roast, Parmesan Crusted Brussel Sprouts and Artesian 5 Cheese Mac and Cheese

Allergens: Wheat, Milk,

Meal 3

Southwest Stuffed Peppers

Allergens: Milk,

Meal 4

Blackened Tilapia Fillet Served with Roasted Broccoli and Glazed Carrots

Allergens:

Lunch 1

Cal 372, Carb 32, Prot 34, Fat 13

Allergens: Wheat, Milk

Lunch 2

Loaded Baked Potato Soup

Cal 384, Carb 28, Prot 12, Fat 25

Allergens: Wheat, Milk

Lunch 3

Lemon Pepper Grilled Chicken, Quinoa and Brussel Sprouts

Cal 449, Carb 31, Prot 51, Fat 12

Allergens:

Caribbean Grilled Chicken and Pineapple Bowl

Cal 483, Carb 64, Prot 45, Fat 6

Allergens: Milk, Wheat

Lunch 5

Simply Charcuterie Pack

Allergens: Tree Nuts, Wheat

Breakfast 1

Healthy Egg Cups

Cal 418, Carb 18, Prot 32, Fat 24

Allergens: Egg, Milk

Breakfast 2

Sausage Egg and Cheese Breakfast Tacos

Allergens: Milk, Soy

SIMPLY DONE