Here is our menu for 4/8/24 Delivery! We are very excited for these dishes!
As always if your a new customer use NEW10 for a discount.
Dinners –
Meal 1: Indulgent King Ranch Chicken Casserole
Allergens: Milk, Wheat, Soy
Meal 2: Savory Beef Pot Roast, Potatoes, Carrots, and Onions
Allergens: Wheat, Milk,
Meal 3: Spinach and Cream Cheese Stuffed Chicken Breast served over Rice with Skillet Green Beans
Allergens: Milk, Tree Nuts
Meal 4: Southwest Stuffed Bell Peppers
Cal 851 l Carb 52g l Prot 58g l fat 48g
Allergens: Milk
Lunches
Lunch 1: Market Salad with Sliced Turkey Breast
Allergens: Milk
Lunch 2: Grilled Chicken Wild Rice and Brussel Sprouts
Cal 327 Carb 34g, Prot 30g, Fat 7g Allergens: None
Lunch 3: Verde Pork Burrito Bowl
Cal 345, Carb 38g, Prot 23g, Fat 13g Allergens: Wheat, Milk
Lunch 4: Hawaiian Chicken Bowl
Cal 480 | Carb 57 | Protein 36| Fat 12 Allergens: Soy, Wheat
Lunch 5: Spring Shrimp and Veggie Skillet
Cal 212 | Carb 10 | Protein 32| Fat 6 Allergens: Shrimp
Breakfasts
Breakfast 1: Spinach Ham and Feta Egg Muffin
Cal 419, Carb 2, Prot 33, Fat 30
Allergens: Egg, Milk, Wheat
Breakfast 2: Sausage and Cheese Breakfast Burritos
Cal 396 | Carb 32| Protein 25 | Fat 18
Allergens: Wheat, Milk, Egg
Comments